Tapis Restaurant Indonesian cuisine at Kayumanis Jimbaran is an intimate restaurant nestled within the walls of a classic Balinese compound surrounded by coconut palms. This elegant dining venue presents Indonesian cuisine at its finest with a special focus on market-fresh ingredients and seasonal delicacies. The menu at Tapis Restaurant takes guests on a flavoursome journey across the diverse regions and cultures of the Indonesian archipelago. Locally sourced Jimbaran Bay seafood is a particular highlight especially when infused with aromatic Balinese spices. A generous Rijstaffel feast for two is a delicious sampler menu created to showcase a range of Indonesian specialty dishes and cooking styles. Everyone knows that breakfast is the most important meal of the day and Tapis Restaurant - Indonesian Cuisine serves a signature menu of a la carte favourites to give energy levels a healthy boost. From gourmet delights to local dishes, all taste preferences are catered for.